Ways to Eat & Use Mustard
Explore the many ways to eat and use mustard! Scout™, with its sweet, creamy flavor and smooth texture make it perfect for spreading on sandwiches, dipping pretzels, dressing up charcuterie boards, and much more!
Scout™ Mustard is not only a spread, but a dipping sauce. The perfect match for multiple foods and uses!
Mustard is one of the most versatile condiments out there — used across cultures and cuisines for everything from dipping and spreading to marinating and glazing.
While some mustards lean spicy or vinegary, others — like Scout™ Mustard — offer a sweeter, creamier twist that opens up even more ways to enjoy it.
Thanks to its unique flavor profile, Scout™ Mustard works just as well on a ham sandwich as it does as a dip for pretzels, fries, or chicken tenders. Its smooth texture, made with quality ingredients like milk and egg, makes it easy to spread or drizzle, and its sweet-but-not-quite-honey flavor complements a wide range of foods without overpowering them.
On this page, you’ll find a variety of delicious and creative ways to eat and use mustard —whether you're building a charcuterie board, grilling brats, or just looking to level up your snack game.
Dive in and discover how far mustard can go.
This is delicious, versatile, and with a red lid easy to spot in the fridge.
Nate D.
"Face of Mustard"
Featured in Milwaukee Magazine Faces of MKE
Photo credit: Milwaukee Magazine
Every Easter when Luke Eshleman was a kid, his Grandma would make the most delicious mustard he’d ever tasted.
“As a family, we were just so pumped for this mustard every year,” Eshleman says.
“When I got a bit older, I thought..."
Why are we only getting this once a year?
In the years afterward, he made the mustard for family and friends, who often said that he should bottle & sell it. Eventually, after enough people told him the same thing – and he saw the mustard’s potential – he did just that.
He started Scout™ Mustard bottling the unbeatable recipe his family had passed down.