Mustard Dipping Sauce & Spread
Not your Grandma’s mustard. But actually, it is. An original family recipe that is uniquely sweet. Is it a dip? Yes. Is it a sauce? For sure. Is it a spread? Absolutely. Pretzels, charcuterie, ham sandwich, Bloody Mary, brat, hot dog, cocktail weenie, fries, ingredient for a recipe — it’s the world’s most VERSATILE mustard!
$8.00
$8.00Add to cart
I have given this as gifts many times. Everyone loves it. I wish they had a variety that was a little spicier; maybe add horseradish?
Thank you for the review! Glad to hear the gift of Scout is working out well. Funny you mention spice and horseradish, we're may be cookin' up something over here. :)
Great Product!!
Thanks for the review, Paul!
Great stuff! We will buy more soon!
OMG I LOVE THIS SPREAD SO MUCH! I put scout on all my sandwiches and burgers. I have to keep multiple jars of this because running out is not an option.
Thank you Macole for this amazing review! We agree, stocking up on Scout Mustard is a NECESSITY! :) Cheers.
Sampled at Fancy Foods June 23rd. This is delicious, versatile, and with a red lid easy to spot in the frig.
I bought it for the look and found I was craving it and started picking a jar almost weekly. Sandwiches but mainly just for snacking and pretzels and entertaining purposes! Unique taste, so good.
Scout works so conveniently when I serve my guests a charcuterie board. The jar looks great on its own. The sweet flavor goes well with both meats, cheeses, and vegetables. Love it also as a dip with pretzels.
Love the taste!!! I typically use it as a dip for parties when watching games. But I recently tried Scout as the secret ingredient when making homemade chicken burgers. And it was a hit at my weekend family BBQ.
Perfect : as a spread, as a dip, as a fresh update to classic potato salad recipes, as a damn cool jar to have around the house. Get a bunch so you have quick gifts at the ready. I gift it at work and everyone loves it !
A little sweet, a little tangy…great complement to sandwiches, meat/cheese trays or dipping chicken fingers. I recommend it to everyone and always get asked “where did you get this?” when bringing it out at get-togethers.